Monday, Jun 9
Breakfast
EGG & CHEESE EMGLISH MUFFIN FRUIT COCKTAIL 100% FRUIT JUICE MILK
Lunch
CHICKEN NUGGETS POTATO WEDGES DINNER ROLL VEGGIE BAR PEACHES MILK
Tuesday, Jun 10
Breakfast
MUFFIN CHOICE STRING CHEESE ROSY APPLESAUSE 100%FRUIT JUICE MILK
Lunch
HAMBURGER PORK & BEANS VEGGIE BAR GRAPES MILK
Wednesday, Jun 11
Breakfast
SCRAMBLED EGGS SAUSAGSE & BISCUIT RAISINS 100% FRUIT JUICE MILK
Lunch
FAJITA CHICKEN PASTA VEGGIE BAR TROPICAL FRUIT MILK
Thursday, Jun 12
Breakfast
BREKAFAST WRAP SYRUP BANANA 10% FRUIT JUICE MILK
Lunch
LEMON PEPPER CHICKEN CALIFORNIA BLEND DINNER ROLL VEGGIE BAR STRAWBERRIES MILK
Friday, Jun 13
Breakfast
POTART YOGURT PEACHES 100% FRUIT JUICE MILK
Lunch
FIESTADA PIZZA VEGGIE BAR SPICED APPLES MILK FROZEN JUICE
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
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To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
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